Learn to make roasted pumpkin seeds, which is a simple way to extend the life of your pumpkins and make a satisfying, healthy snack all at the same time!
September is my favorite time to shop and eat seasonally thanks to all of the options available. Read more to see what’s in season now and my favorite recipes this month.
Ready to sit back and relax during your happy at home? Pull together a few items from your kitchen and put together the perfect summer snack plate with a few of my quick tips and recipes.
The markets in July are filled with several types of fruits, vegetables and herbs so it’s a perfect time to head out and bring home something delicious.
Don’t let summer just pass you by! My Happy Hour at Home Series is designed to help you slow down and take a moment to savor summer with an easy and fuss-free happy hour at home - any night of the week!
When you use super fresh and seasonal ingredients, there’s no need to drown your potato salad in globs of mayo. This herby version is even more flavorful thanks to a few minutes on the grill.
Creamy buttery lettuce, crisp radishes and hardboiled eggs are all combined with a bright dill vinaigrette with the perfect salad no matter what the occasion might be.
A little twist on an Irish coffee featuring cold brew coffee, Irish whiskey and Crème de Cassis make this cocktail creamy and frothy with hints of chocolate.